Legal Update by SHLC Attorney and NV Restaurant Association Board Member,  Brett Sutton

Guest Speakers:

• Kerry Bubolz, President Las Vegas Golden Knights
• Steve Hill, CEO Las Vegas Convention and Visitors Authority
• Steve Danon, SVP Public Affairs, National Restaurant Association

Luncheon Hosts: 

• Joe Essa, President, Wolfgang Puck Worldwide, Inc. and Board Director, National Restaurant Association
• Gino Ferraro, Owner, Ferraro’s Italian Restaurant and Wine Bar

Cost:  $250 per person

To register or for more information contact: Annie McEniry at amceniry@restaurant.org or call (202) 331-5920.